LIFE IN THE TIME OF CORONAVIRUS TOPIC
TWO
BLACK SWAN EVENTS, THE SURVIVAL INSTINCT,
AND PANIC BUYING
Put the kettle
on, this is a long post of nearly 2000 words.
A black swan
event. (from
Investopedia, I’ve underlined the relevant bits) A black swan is an unpredictable event that is beyond what is normally expected of a situation and has
potentially severe consequences. Black swan events are characterized by their extreme rarity, their severe impact,
and the widespread insistence they were obvious in hindsight.
Except really, in hindsight, most ‘black swan events’ could have and should have been foreseeable with a bit of common sense applied. Including the ‘sudden’ appearance of a novel deadly virus. Indeed, WHO and the American CDC have been warning of a ‘VirusX’ with the potential to be the very definition of a black swan – if that’s not predictable, nothing is.
We
could have and we should have prepared for a black swan event – we didn’t
(well, my family did, and other families as well, but not enough of them and
certainly not our so-called governments judging by the blind panic dithering we’re
seeing) and that’s why I believe we are in the midst of what could be termed a
black swan event.
There
we all were plodding along our daily lives, business essentially as usual. But
in late November 2019 hints of a previously unrecognised type of pneumonia
began to trickle out of China. To those of us accustomed to watching for the
growing signs of black swan events, the reports were concerning. Some of us
began stocking our store cupboards with a bit more than our usual ‘let’s keep
at least three months supplies on hand’ thinking. And gathering medical
supplies needed to home nurse. And checking investments and other financial
instruments. Just in case.
By
mid-December the trickle of reports included the information this strange new
pneumonia was actually quite deadly and very difficult to treat. By January
2020 the trickle of reports began to be a steady stream including reports
medical professionals expressing concern were being arrested and ‘questioned’
for ‘spreading rumours’ and inciting panic.
By
February it was obvious something really quite serious was happening in China. By
late February the stream of reports became an overflowing river then a flood of
horrific credible rumours Chinese dying by the thousands, and of mass 24/7
cremations to dispose of the bodies. ‘Heat maps’ began to appear on Western
websites. The one Johns Hopkins has up is now considered the go-to for as
up-to-date as is possible data. And as of this date (16 march 2020), the data
is coming in so fast the site is not updating quite as reliably as it originally
was.
By
early March everyone with an Internet connection and an addiction to news had
seen the videos being smuggled out of China showing exhausted medical
professionals, piles of body bags, masked Chinese people, and dead bodies on
the pavements clearly laid there after death by family or friends for the body
to be removed by the authorities.
The survival
instinct. Most living
creatures have it, from the lowest amoeba to the ‘highest order’ homo sapiens.
It usually kicks in as ‘fight or flight’ at a moment of perceived imminent threat
to life and could be described as a panicked dash to perceived safety.
As an instinct it
is rather difficult to overcome and indeed when I was at uni training in
psychology we were taught instincts are vital to survival and it is a sign of a
decaying civilisation when instincts are overcome. I was also taught the
survival instinct can be expressed in ways not ordinarily recognised as the
actual instinct.
I went to uni
back when dinosaurs roamed and panic buying wasn’t really on anyone’s radar.
Particularly professors charged with the training of what was then called ‘aberrant
human behaviour’ psychologists and now called ‘criminal psychologists’ or ‘forensic
psychologists’.
‘Panic
buying’. After living
through many natural and manmade disasters I’ve come to realise panic buying is
a type of survival instinct kicking in. It happens when weather threatens, it
happens after a ‘moderate earthquake’ frightens people into thinking (sometimes
rightly) The Big One or at least a bigger one, is imminent. It happens when the
stock markets fall, when mass lay-offs happen, when civil unrest crops up or wars
appear a week or less away.
And it happens
when a novel virus rears its nasty head, and people start dying in horrible
ways in alarmingly high numbers. (Please keep your ‘the flu kills thousands
every year’ thinking to yourself. We know about the flu. We can treat it and
the only reason it kills the way it does is down to not getting to medical care
in time, nothing more)
FROM WHERE
WE’RE SITTING: Paul has
been following the coronavirus crisis with the same dedication as I have. He’s
seen the photos and video clips of what can only best be described as crazed
mobs ‘doing the weekly shop’ (honestly some of the film I’ve seen looks just
like looters after a hurricane) – and he’s taken to calling it ‘pandemic buying’
rather than ‘panic buying’.
My son lives
and works in the USA for a ‘Big Box’ retail chain. His responsibility is the
‘fresh’ department which includes produce, deli, bakery, and meat. In the
course of his working day he sees what’s coming in, what’s going into trolleys,
and what is being left as unwanted. He also works his way around the entire
store to see what else is selling or not.
He tells me
there is considerable ‘panic buying’ going on of all sorts – his department is
seeing mince (ground beef and other meats) selling ‘like hotcakes on Shrove
Tuesday’. He tells me hand sanitiser gel bottles are selling but what is being
stripped off the shelf immediately on being stocked is isopropyl alcohol –
people remember the H1N1 scandal of contaminated hand sanitiser gels and are
buying up 70-90% IA to use as disinfectant that can be poured into small spray
bottles to carry instead of the gel they’ve decided not to quite trust.
Likewise, bleach, toilet paper and paper towels – flying off the shelves. Food
items like tinned foods of all types, dried pasta mixes (mac and cheese, pot
noodles, etc), dried beans, rice…I asked him ‘How is your disaster cupboard
looking’ and I was greatly relieved to hear he’s not only fully stocked in his,
but he’s ensured his ex (mother of his only child) is also fully stocked.
They rotate and
restock so they’re never caught without no matter what happens short of what
used to be called a ‘Biblical scale disaster’. Like Paul and I, they’re
prepared for long periods of ‘self-quarantine and/or the grid to go down – in
addition to non-perishable foods, they both have BBQs and charcoal stored and
all their daily uses pots, pans, and bakeware can be used on a barbie.
Aluminium foil is also stocked for making parcels to go on the barbie.
I taught him
well – but really I think in my family preparedness is in the genes.
Here in the UK
as in other countries including the USA, the panic buying is near madness in
the shops. Here in the UK a man was mugged last week as he left a shop – watch and
wallet left on his arm and in his pocket, what was taken was one of the two packs
of toilet roll he was carrying. Several photos are making the rounds online and
on telly screens of American and Australian women fighting one another for ‘the
last pack’ in the supermarket, including one report of a woman threatening
another with a knife for that pack of toilet roll.
Paul and I, and
my family, are not smug at our preparedness
– we wish every family would do the same. It really is not hard to do, and it’s
not as costly as people think. A little extra every time is all it really
takes.
There are
numerous websites including ‘official’ ones like FEMA and the Red Cross in the
USA, and Gov.UK here with suggestions and tips for keeping an emergency store
cupboard (pantry in the USA). Excellent information there and should be the
first place people look rather than ‘doomer’ sites (OMFG, InfoWars should be
removed soon as, and so should ZeroHedge!).
But in general,
and as a quick guide to preparedness – buy what you eat and use. To build your
stocks for example, if you usually only buy one tin of corn, buy two the first
time, use one then next time you shop buy two more tins. Extend that thinking
to all your routine grocery and supplies shopping, and to off-grid
cooking-cleaning (including yourself).
And ffs, keep
and rotate a one month supply of enough water for everyone in your house to
have enough for a day of drinking-washing-cooking. It’s a simple enough formula
and you don’t need to be a maths genius to work out by observation how much
water you need to get through a day and then multiply it by number of people in
the house by thirty (or sixty if you have the space to store that much).
Finally, give
special consideration to your home medical supplies. Store ‘normal’ first aid
supplies like plasters (band-aids), elasticated wraps (I. Love. My. Ace
Bandages!), antiseptic-burn-wound healing ointments, creams, and topical
ointments (iodine preparations are a MUST-HAVE). Lob in a good field manual (I
like the Survival Doc ones but the army ones are very good) and read it through
BEFORE you need it in an emergency.
Learn CPR. And
if you think you might have the stomach for it, consider learning beyond basic
first aid skills like coping with a simple fracture (and the needed supplies),
and suturing a wound.
Download reliable
information on whatever the current health threat is, print those downloads out
and keep them in a 3-ring binder for quick reference when someone in the house
appears to be coming down with symptoms. The download print-outs should include
home nursing information.
We are
currently in a declared pandemic of a novel virus that is killing people –
young and old although for now primarily the older and those with ‘underlying
conditions’. Health care facilities in countries with large numbers of severely
ill are being overwhelmed and here in the UK at least we’re now being advised
home-care is the best way forward unless the case turns severe.
And we’re being
told sadly patients who become severely unwell will be triaged. Older people,
people with those underlying conditions, older people with multiple underlying
conditions and those who arrive to hospital so severely unwell they’re not
considered in a survivable condition WILL NOT BE TREATED.
Once upon a
time people in all conditions of life became ‘dangerously unwell’ – but somehow
managed to survive without more than dedicated home-nursing. We did the best we
could and sometimes Grandpa survived a seemingly hopeless case of pneumonia.
Give serious thought to learning how home-nursing was successful in those
cases.
Learn now.
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